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Product
Description
A cheese powder produced from a balanced mix of
natural cheeses. |
Ingredients
Natural cheese and milk solids, emulsifier E331.
(MCT-275-ROMCHPWDR)
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Quality
Standards
While the suggestions
and data contained herein are based on information believed
to be reliable, the seller or its suppliers make no representations
or warranties of any kind other than that the products confirm
to their current specifications. Purchasers should determine
themselves whether suggested formulations, example products,
or procedures are suitable for their own purposes. The formulations,
examples and use recommendations as may be described herein
should not be construed as permission to violate any patent
or as warranty of non-infringement of any patent. |
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| Fat |
47±
5% |
| Lactose |
<
5% |
| Moisture |
<
5% |
| Salt |
4
± 1 % |
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| Color
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Uniform
Plate |
| Flavor |
Cheese
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| Texture |
Even,
free flowing |
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| Shelf
life 12 months if stored in unopened bags under
dry, cool condiitions. |
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| Coliform |
< 10/g |
| E Coli |
neg. in 1 g |
| Mold/ Yeast |
< 50/g |
| Salmonella |
neg. in 25 g |
| Total Plate Count |
< 10,000/ g |
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1.
Cheese powder extension.
2. Cheese dry matter in EMC and
processed cheese. |
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| Paper
bags closed by reactivation of glue. Heat
sealed inner bags. Containing 20 kg net. |
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